Agriculture Aid Programs

Food Safety Starts with Soap/Making Soap from Ashes

Legend has it soap was first discovered by women washing clothes along the Tiber River at the bottom of Sapo Hill in Rome. Clothes became cleaner there, with far less effort. What was happening? Animal grease and ashes from sacrificial fires at Sapo Hill mixed with rainwater and ran down the slope as soap.  Saponification, …

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training at Sekem

Improving food safety and relevant HACCP plans

In March 2021, Land O’Lakes International Development asked me to help with a remote project on improving food safety and relevant HACCP plans. As many companies and organizations around the world are having to acclimate to the new work environment and an inability to travel, the Farmer-to-Farmer team at Land O’Lakes Venture37 has been working …

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Food Value Chain, Cassava

Using International Standards for Food Safety Along the Food Chain

Good Agriculture Practices (GAP), Hazard Analysis and Critical Control Points (HACCP), and Codex Alimentarius Standards Provide Prevention to Increase Food Safety in all levels of Food Production Global expansion of commercial purchases of food commodities and ingredients makes food safety an international concern. Developing countries have the products, but many counties do not have the …

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Yogi Super Foods available products

Congratulations to yogi super foods

FSMA compliance labeling for US imports by Christine Blackledge for a Guatemalan small business through The Partners of America. I would like to congratulate Yogi Super Foods from Guatemala in having his raw chocolate bars now available at Amazon.  It was a pleasure working with the owner, Marco Barbi, and his team to create the compliant …

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